Podcast Episodes

Future of Agriculture – Hemp Opportunities and Realities Part 1 with Zev Paiss

Zev Paiss is a Managing Partner at Farmers Support Group, a company dedicated to helping hemp farmers as well as laying down the foundations for a U.S. hemp supply chain. Their goal is to guarantee buyers for every hemp seed planted. Zev’s extensive business acumen allows him to provide the group with consultation, supply chain development, and investor relations services. He also manages the company’s sustainability development projects.

Zev joins me today to discuss the hemp industry, its current state, and what the future holds for it. He shares his background, why he became passionate about hemp farming, and his current projects. He explains the massive economic potential of the hemp industry and why companies in various sectors should take a look. He also describes some of the problems farmers encounter when growing hemp as well as some of his proposed solutions.

“As the market demands different products, processors are continuing what they can do and figuring out how to scale up.” – Zev Paiss

This Week on The Future of Agriculture Podcast:

  • How Zev got started working in the hemp industry.
  • The state of the hemp industry today and what the future may hold.
  • Companies and businesses getting into the hemp industry.
  • Storing hemp products before they are processed.
  • The two emerging subsets on the CBD side of processing.
  • The necessary conditions and considerations to grow hemp.
  • Common problems farmers experience when growing hemp from the first time.

Key Takeaways:

  • The challenge with industrial hemp is you don’t want that THC of going above 0.3%

Connect with Zev Paiss:

We Are a Part of a Bigger Family! 

The Future of Agriculture Podcast is now part of the Farm and Rural Ag Network. Listen to more ag-related podcasts by subscribing on iTunes or on the Farm and Rural Ag Network Website today. 

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Thanks for joining us on the Future of Agriculture Podcast – your spot for valuable information, content, and interviews with industry leaders throughout the agricultural space! If you enjoyed this week’s episode, please subscribe on iTunes and leave your honest feedback. Don’t forget to share it with your friends on your favorite social media spots! 

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Shark Farmer Podcast – Fran Feekes, Strength and Courage

For two and a half years now, I’ve been recording as the SharkFarmer. Between the 2 podcast and the radio show I’ve interviewed roughly 300 people.
People’s stories constantly amaze me, and it’s beyond humbling when they open up their lives for the rest of us to hear.
People always ask which one is my favorite… a question I avoid. I will say, the interview with Matt Chambers resonated with people in a way that I didn’t think would ever be replicated.

Then I met Fran Feekus…

I found myself in disbelief for most of this interview. How can someone so young be so damn strong? How is she able to share her story with no anger or remorse?
I look at this young lady and find myself wanting to be more like her. This is the first part of a 2 part podcast.
So please… listen, laugh, and yes, most likely shed a tear.

Please visit our sponsor: Farmers Edge

What the Farm Podcast – Katie Pinke (insert anti-ag clickbait)

With 10 years in the Ag news biz, Katie Pinke shares her knowledge of countering the anti agriculture hype

Idle Chatter Podcast – Hot Rod Farmer: All SPOOLED UP… and NO WHERE TO GO????

Everything you need to know about turbochargers, compliments of Ray Bohacz.

Ontario AgCast – Quintin McEwen, Not so Lucky for Lucky Brands

Whether it’s saving kittens or calling out injustice against sheep farmers, Quintin McEwen does it all. He credits his farming roots with making him a better firefighter, a successful fair “ambassador” and an all around great guy. His hometown is the Monkton with a K.

Rock and Roll Farming Podcast – Stand Up Farmer

Tonight I’m heading up to Perthshire in Scotland to talk to farmer and stand up comedian, Jim Smith @standupfarmer

We talk farming haggis, getting in to comedy, TV sketch shows, Die Hard, and much, much more. 

Check it out folks.. 

LONDON MARATHON 2019: As required by Universal law, much like if you’re a vegan, if you’re doing a marathon you have to tell people about it. Well I’m doing the London one in April 2019, and I’m raising money for the incredible charity FARM AFRICA. If you want to see more about the AMAZING work they do please visit www.farmafrica.org & if you’d like to sponsor me the link is www.justgiving.com/fundraising/william-evans12 – thank you!

Episode Sponsor: 

NFU Cymru – for more information please visit www.nfu-cymru.org.uk

Podcast Partners:

Farmer’s Guardian. For the biggest range of news and features from across the Ag industry, please visit www.fginsight.com

Rock & Roll Farming is proud to be a part of the Farm & Rural Ag Network. To find more great podcasts and vlogs, please visit www.farmruralag.com 

Future of Agriculture – Building a Family Dairy Business Through a Commitment to Sustainability and Rural Communities with Ken McCarty of McCarty Family Farms

Building a Family Dairy Business Through a Commitment to Sustainability and Rural Communities with Ken McCarty of McCarty Family Farms

Shark Farmer Podcast – Gracee Workman doesn’t complain

Gracee Workman is an Ohio pig farmer with an amazingly positive perspective on life. Growing up with parents who struggled with drug addiction, she chooses to not hold a grudge for the hardships she endured. Gracee now shares her love of pig farming! For her it is a lifestyle and her “calling.” Proof that there is room for many voices to tell the story of agriculture!

Grow Smart with BASF Podcast – The two most unpredictable things in farming: markets and weather.

Sharp insights, smart thinking and crystal-ball prognosticating from a grain market analyst and a meteorologist on what might happen in 2019.

What the Farm Podcast – Jennifer Campbell Balance 365

Can someone really like everything about their body?

Does a diet really work?

Jennifer Campbell from Balance365 shares how diets and food advertising are creating unhealthy eating habits.